News & Events
Current Food Menu
CLICK HERE!
Current Beverage Menu
CLICK HERE!
Current Gluten Free Menu
CLICK HERE!
Current Saturday Brunch Menu
CLICK HERE!
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Current Sunday Brunch Offerings
CLICK HERE!
Happy Hour Menu (Bar & Patio Only)
Late Night Food Menu (After 9pm)
SUPERBOWL PARTY!
Join us for our Super Bowl Party on Sunday February 8th and cheer on the game with great food, cold drinks, and nonstop excitement.
We’ll be hosting an hourly raffle with awesome prizes like coolers, tailgate chairs, a helmet, jerseys, and more!
Whether you’re here for the football, the commercials, or the giveaways, this is the place to be. Grab your crew and let’s make game day unforgettable!
CLICK HERE FOR SUPERBOWL SPECIALS MENU
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VALENTINE'S DAY CELEBRATION
Love is in the air—and on the menu.
Join us this Valentine’s Day for cozy vibes, delicious dishes, and a night worth falling for.
Make your reservation today!
Dinner specials available for dine in or to go February 13-15th.
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MARDI GRAS CELEBRATION!
For one day, we are borrowing a little New Orleans spirit.
Join us this Mardi Gras on Tuesday February 17th for festive flavors, colorful cocktails, good tunes and a whole lot of fun. Wear your beads and transport yourself to New Orleans for the day!
Fairfax City's Restaurant Week!
Restaurant Week is back in Fairfax City!
Join us from February 27-March 8th for a week of delicious specials and great vibes, featuring $25 lunch (2 courses + a drink) and $40 dinner (4 courses + a drink). It’s the perfect excuse to dine with us—we can’t wait to welcome you!
Make your reservation today to enjoy our offerings!
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Winter Lunch Specials
Monday-Friday from 11am-9pm, we are featuring new delicious specials!
Monday: Chili Mac $16.95
Homemade chili over linguini and topped with melted Cheddar and Jack cheese sprinkled with scallions
Tuesday: Chicken Parmesan $16.95
Breaded chicken breast served over linguini with mozzarella cheese and parmesan
Wednesday: Prime Rib Sandwich $16.95
Thinly sliced Prime Rib topped with sauteed onions and mushrooms and mozzarella cheese on a steak roll. Served with au jus and fries.
Thursday: Chicken Pot Pie $16.95
Creamy tender chunks of chicken with peas, potatoes, carrots and onions topped with a flaky crust.
Friday: Fried Flounder $16.95
Served with fries, coleslaw and tarter sauce.
**Fall Specials beginning September 15th!**
Monday $9.99 Cheeseburgers!
Mondays aren't so bad when burgers are $9.99!
Join us every Monday from 11am-9pm for dine in only!
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Sunday Brunch Buffet
Our legendary ALL YOU CARE TO EAT brunch buffet is BACK every Sunday from 10am-2pm!
Adults $21.95 | Kids 6-12 $11.95 | Kids 5 & Under FREE
Current Brunch Offerings
CLICK HERE!
Trivia Wednesdays!
Think you are a Trivia champ? Come prove it Wednesdays at 8pm! Win gift card prizes, enjoy our regular menu until 9pm and stick around for our late night menu after 9pm. Drinks, laughs and fun await- see you at the bar!
KARAOKE IS BACK!
Karaoke is back at PJ Skidoos every SUNDAY!
Starting February 15yh, grab the mic and sing your heart out from 8:30-11:30pm- with late night food and drinks to keep the party going.
Whether you're a superstar or a shower singer, it's all about the fun!
Our beautiful patio is open!
Serving lunch, dinner and drinks under our covered patio.
Join us for a seat at a nice table or let our bartender serve you at our outdoor bar.
Happy Hour Specials served on our patio!
We recently enclosed the patio and put heaters so we are open on cooler days as well!
Our Story
P. J. Skidoos was opened the first of February 1978 by Cosmos Bells, Stephen Thomas, and Pip Thomas. It was one of the first restaurant/bars in Northern Virginia and soon became the most popular. Stephen Thomas came up with the name — P. J. came from one of the oldest bars in New York City, "P. J. Clarke's," and Skidoos was a fictitious word used on flags at carnivals around the turn of the 20th century to attract attention. P. J. Skidoos — the perfect name for this unique and transcending establishment.
P. J. Skidoos has always been privately owned. Today, Cosmos Bells and his nephew, Dimitri Paraskevopoulos, own and manage the restaurant. We never want to franchise because we want to keep our personal connection to our customers. Many of our customers met here, married, and now their children come here. We also try to have something for everyone from business lunches to family dinners and celebrations, birthdays, anniversaries, reunions, college parties, private banquet parties and any of our menu items available for carry-out.
We strive to provide our customers excellent food and service at very reasonable prices. P. J. Skidoos has won numerous awards for our food and prices, especially our prime rib. We feel our banquet prices cannot be beat and that is why so many people celebrate their rehearsal dinners, wedding receptions, retirement parties, bridal showers, baby showers, christenings, business meetings, holiday parties, and many more occasions in our banquet rooms. P. J. Skidoos has a beautiful patio which is open during the warmer months. We have happy hour specials Monday-Friday from 4-8pm. We also provide gift cards in any denomination for that special gift.
We are very proud that we have served this area for over 40 years and appreciate all of the support we have received!